Durian delight: Abdullah showing the ‘pulut durian’ he sells at his stall in the Ramadan bazaar.
GEORGE TOWN: The aromatic grilled lamb is among the most popular fare at the Ramadan bazaar in Bayan Baru.
With toppings such as chilli, capsicum and onion, and seasoned with black pepper sauce, kambing gurun bakar is prepared fresh on the spot.
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