Malaysian Muslim Restaurant Owners Association’s (Presma) president Ayoob Khan Muhamad Yakub (second from left) and Presma deputy president Thoulath Ameer Hamzah (left) ordering food at a mamak restaurant in Kuala Lumpur.
KUALA LUMPUR: Fancy having nasi kandar, roti canai and other mamak specialties when you go on a holiday overseas?
The Malaysian Muslim Restaurant Owners Association (Presma) is asking its 3,000-odd members to look at the global market and make their food world famous.
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