Restaurant owners: Import vegetables to stabilise prices

  • Nation Premium
  • Wednesday, 18 May 2016

PETALING JAYA: As restaurant owners and food operators feel the after effects of El Nino, some of them are calling on the Government to import more vegetables from neighbouring countries to temporarily stabilise prices.

Malaysian Indian Restaurant Owners Association president Datuk R. Ramalingam Pillai said the authorities should consider importing greens from Indonesia, Vietnam or Thailand so that the local industry would be spared the adverse effects of the price chan­ges.

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Government , vegetable , price , sayur


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