MELBOURNE: Dishes from “Tunku’s Kitchen” will be served at the 18-day Flavours of Malaysia Food Festival, starting from Sept 26, at the Low Yat Group’s opulent Grace Hotel in Sydney.
Malaysia’s first prime minister Tunku Abdul Rahman was noted for his penchant for good food and was deft at cooking memorable dishes when the occasion required.
Already a subscriber? Log in.
Win a prize this Mother's Day by subscribing to our annual plan now! T&C applies.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!