Latest
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Metro News
Treasured traditions
This year’s selection features traditional baked mooncakes in six flavours: Red Bean, Lotus Single Yolk, Pandan Lotus Single Yolk, White Lotus Single Yolk, Yam Lotus Single Yolk, and White Lotus Double Yolk.
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Food News
Organic touch to afternoon tea
MORE chefs in the city are sourcing for freshly picked herbs and vegetables to impress discerning palates.
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Food News
Japanese restaurant’s revamped menu presents rich and authentic flavours
JAPANESE restaurant Kazuma is bringing its latest additions for diners at its premises in Wisma Concorde, Kuala Lumpur.
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Women's World
Eating these foods can help heal wounds
Eating the right foods, including ones with the proper vitamins, can help optimise the body’s healing process.
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Metro News
13 mooncakes including evergreen favourites to bring cheer
ENJOYING mooncakes with loved ones and friends is a time-honoured tradition during Mid-Autumn Festival.
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Metro News
Standout festive dishes
AN appetising meal does not have to be luxurious as even the simplest dish can leave a lasting impression.
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Metro News
Modern take on braised classic
Braised chicken feet is a traditional Cantonese dish that is sometimes known with a fancy name, fung jao, which translates literally to ‘phoenix claws’.
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Nutrition
Plan ahead for your kid's snack time to help them eat well
This will help ensure that they are getting snacks that are healthy, as well as tasty.
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Eating Out
Warm green goodness in a bowl
Herbaceous, vegetable-rich Hakka lei cha wooing younger crowd nowadays.
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Food News
Gourmet selection with frosty fries for burger lovers
AMERICAN dipping burger brand Pasadena Burgers has unveiled new guilt-free creations.
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Food News
Bite-sized morsels to warm the heart
WEEKENDS afford us time to spend with friends and family over breakfast or brunch.
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Food News
Bold street food takes on elegant Bordeaux wines
A MOST uncanny East-meets-West pairing is “Bao and Bordeaux” dining that harmoniously blends the vibrant world of casual street food with the refined elegance of Bordeaux wines.
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Living
China's coffee lovers go crazy for liquor-laced latte
A latte laced with throat-scorching liquor has proved a hit in China, with coffee lovers crowding stores in Beijing on Monday to get their hands on the exclusive drink.
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Wellness
Don't like veggies? They can still make you happier
While this might sound counterintuitive, there's a study that shows it's true.
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Food News
Passionate about biodynamic food
At BeReal Cafe, Angela Chong adds layers of flavours to whatever you’re having. You get that from chatting with her about the biodynamic food she’s so passionate about and serving in her café.
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Food News
Bizarre food people love
If you’ve watched Bizarre Foods With Andrew Zimmern on TV before, you would have an idea of the kind of strange or exotic foods some people consume around the world.
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Food News
Dining in the sky
Alva KL, located at Ascott Star KLCC, is the latest rooftop dining spot in town and it features some of the best views of KLCC and the city skyline of Kuala Lumpur.
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Food News
Healthy indulgence
Angela Chong calls her health café a “natural kitchen and fermentation house”, churning out sourdough breads, dishes featuring biodynamically grown and organic vegetables, with seasonings cultured and fermented from scratch.
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Food News
Staking out the king of steaks
When you are invited to a tasting at what is claimed to be “the best steakhouse in town”, you don’t hesitate! Family-owned restaurant Maria’s SteakCafe started out as a successful pies and pastries cafe in Ipoh.
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Food News
Coconut chicken herbal soup
The first time I had Coconut Chicken Herbal Soup was at Keong Kee Herbal Soup Restaurant in Pudu, Kuala Lumpur. This was quite a few decades ago.
