Celebrate Christmas with family and friends with these wide selections

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  • Saturday, 21 Dec 2013

Christmas Specials at Kuala Lumpur Golf and Country Club¿s Golfer¿s Terrace includes the Caramel Chocolate Hazelnut Cake.


Make a trip to Cinnamon Coffee House to share the Christmas spirit with friends and family with their Magical Christmas Eve and Twinkling Christmas Buffet Dinner. Festive specialities to look out for are the marinated salad, namely Braised Beef Tongue with Tuna Sauce, Veggie Goose with Plum Sauce, Blackened Tuna with Olive Caponata, Spring Chicken Chaufroid Galantine on Lemongrass Essence Jelly and Asian Salmon Gravlax with Crispy Rice Noodle. The main courses are Beef Medallion with Pink Peppercorn Sauce, Boneless Lamb Leg with Herb Crust and Thyme Shallot Jus, Oven Baked Salmon Roulade with Rosemary Green Curry Sauce, and New Zealand Oyster Mornay and Buttered Glaze Brussels Sprouts, Baby Carrot and Pumpkin. The buffet is priced at RM118++ per adult. There is also a Enchanting Christmas Day Hi-Tea priced at RM70++ per adult. For reservations, call 03-7681 1157.


Christmas Specials at the Golfer’s Terrace includes cakes like Red Velvet, White Chocolate Passion Fruit, Dark Cherry Chocolate Ganache Cake, and the Christmas Log Cake featuring the chef’s twist. The Holiday Pies include Spiced Pumpkin Pie, Classic Fresh Apple and Maple Syrup Pecan Nut Pie. Prices vary from RM60++ per kg onwards. KLGCC also has a Holiday Season 2013 Takeaway Menu offering Roasted Australian Tom Turkey, Roasted Herb Crust Australian Black Angus Rib Eye of Beef, and Rosemary Garlic Marinated Bone-in Australian Leg of Lamb. The menu is available until Dec 31. Three days’ advanced booking is required for all takeaways. For reservations, call 03-2093 1111 ext 3619.


The hotel is inviting guests to celebrate Christmas in stylish elegance. The Christmas Eve Gourmet Buffet Dinner and Sparkalite Christmas Day Champagne Brunch at Serena Brasserie promises fresh seafood like slipper lobster, Alaskan king crab leg, tropical lobsters, as well as live cooking stations serving whole turkey and goose, risotto, pasta and foie gras. The Christmas Eve Gourmet Festive buffet is priced at RM148++ and RM228++ (with free flow alcohol) per adult. The Sparkalite Christmas Day Champagne Brunch buffet is priced at RM138++ and RM298++ (with free flow alcohol and eggnog) per adult. Chinese restaurant Tao highlights a different festive dining experience on Dec 24 and Dec 25 with a six-course menu priced at RM198++ per adult that is centred around oriental delicacies and the finest seafood including giant king tiger garoupa, scallops and abalone. Japanese restaurant Tatsu offers an à la carte buffet priced at RM180++ per adult, featuring a Festive Turkey with three types of Japanese sauces, sushi and sashimi, and Japanese delicacies like grilled eel, chicken teriyaki and tempura dishes. For reservations, call 03-2161 1111.


This Christmas season, gather family and friends together on Dec 24 and Dec 25 at Senja to partake in an exclusive five-course set menu featuring Langoustine Risotto with Italian Parsley and Lemon, Stuffed Turkey Breast with Baby Vegetables in Marjoram and Butter Sauce and Confit of Potato and Rosemary Sauce, and Christmas Ice Parfait with Fresh Berries and Mandarine Orange Compote. It is priced at RM228++ per person. Over at Kogetsu, patrons will get to indulge in a five-course festive set offering Kobachi and Seaweed Salad, Assorted Sashimi, Beef Steak or Assorted Seafood Teppanyaki and ending with heavenly Fruit Cream Amritsu. The set is available on Dec 24 and Dec 25 at RM220++ per person and RM388++ per couple. For reservations, call 03-7806 7000 ext 6722.


Enjoy a wonderful Christmas season at Melting Pot Café. Among the appetisers are Baked Brie in Puff Pastry with Caramelised Pecans and Apples, Mini Christmas Turkey Quiches, and Steak and Scallion Rolls. For something traditional, there is Christmas Turkey with Sage Stuffing accompanied with Chipolata Sauce, Brussel Sprouts and Giblet Sauce. Other dishes include Crusted Crown Rack of Lamb with Honey Herb Bread Pudding, Roasted Pumpkin and Caramel Onion Sauce, Roasted Beef Sirloin with Yorkshire Pudding, and Roasted Five-Spiced Duck with Stuffing accompanied with Green Onion Cucumber Pancake and Hoisin Sauce. The Christmas Eve Buffet Dinner is priced at RM90++ per person; the Christmas Day Buffet Hi-Tea at RM55++ per person, and the Christmas Day BBQ Buffet Dinner at RM85++ per person. For reservations, call 03-5512 2200.


Embark on a gourmet adventure at Vasco’s with its spread of mouthwatering Christmas classics and festive desserts. The Christmas Eve Dinner, Christmas Day Buffet and Christmas Day Dinner are priced at RM158++ per person. Over at The Lounge, diners can savour a mouthwatering three-tier Classic English Hi-Tea and enjoy Christmas carols. Priced at RM90++ per person, the hi-tea features scrumptious English classics like Smoked Venison with Pickled Winter Beets and Watercress, Ginger Bread with Stilton and Toasted Walnuts, Petit Sweets, and Carving Station with Roast Turkey. Graze will be offering a selection of classic European dishes with emphasis on fresh, seasonal produce and the finest cuts of meat. The Christmas Eve Dinner and Christmas Day Brunch is priced at RM129++ and RM140++ per person respectively. For reservations, call 03-2264 2592/ 2596.


Indulge in a Christmas Eve Buffet Dinner at The Spread, and enjoy an array of dishes like Roasted Turkey with Stuffing, Pumpkin Soup, Roasted Duck Roulade with Orange Sauce, and Lamb Rack with Herbs Crust Provencal. End your meal on a sweet note with a Christmas pudding or pumpkin pie, panettone, Christmas cookies, and ice cream with fresh berries. The dinner is priced at RM120++ per adult. Have an equally celebratory Christmas Day Buffet Brunch and tuck into a Christmas feast featuring roasted turkey, fresh sushi, fresh seafood on ice, continental delights and local temptations. The brunch is priced at RM109++ per adult. For reservations, call 03-2268 1188 ext 6123.


Get into the Christmas mood this December with a special three-course menu at Ben’s and Plan B. Start with the Sauteed Brussels Sprouts on a bed of Baby Spinach, tuck into the Rolled Turkey stuffed with Herbed Mascarpone Cheese, and end your festive meal with the rich Brownie Bread & Butter Pudding served with Vanilla Ice Cream. The menu is available at all Ben’s and Plan B outlets in the Klang Valley until Dec 31 at RM79++ per person. The BIG Group is also offering a Christmas Takeaway menu offering main courses like Leg of Lamb and Roast Beef Striploin, and desserts like Bread and Butter Pudding, Red Velvet Xmas Log and Mince Pies. The menu is available only in the Klang Valley until Dec 28. For enquiries, call 03-6209 1718.


Indulge in an opulent Christmas spread showcased across four different venues during the Christmas Eve Buffet Dinner at the hotel. Savour local and international favourites at Mosaic, grills and western specialities at Mandarin Grill and MO Bar, before completing the gastronomic journey with desserts at Lounge on the Park. The dinner is priced at RM178++ per person, plus an additional RM120++ per person for free flow of drinks. Mosaic has a Christmas Day Mega Brunch at 12.30pm priced at RM298++ per person, and Christmas Day Buffet Dinner priced at RM178++ per person. Mandarin Grill is offering a six-course Christmas Eve and Day Set Dinner priced at RM298++ per person, plus an additional RM160++ per person for sommelier’s recommended wine pairing. Spend a relaxed Christmas Afternoon Tea at Lounge on the Park. Priced at RM78++ per person, the menu is available on weekday afternoons until Dec 24. For reservations, call 03-2380 8888.


The highlights for Melting Pot Café’s Christmas Eve and Christmas Buffet Dinner include Rack of Lamb with Pistachio Nut Crust, Salmon Fillet with Ponzu Butter Sauce, Roast Turkey and Beef Wellington. Christmas sweets include Praline Log Cake, Charlotte Log Cake, Rich Christmas Fruit Cake, Raspberry Bavarian-Financier, Panna Cotta with Raspberry Coulis and Crumble, and Banoffee Tart. The dinner is priced at RM110++ per person. Melting Pot Café also has a Christmas Buffet Supper priced at RM90++ per person and Christmas Buffet Brunch Special priced at RM95++ per person. Spices Restaurant and Wine Bar is featuring a Christmas Eve Buffet Dinner with dishes like Salmon Gravlax with Green Chili Mayo, Tuna and Avocado with Korean Chilli Miso, and Cream of Butter Squash Soup as appetisers. Main courses include Roast Turkey with Traditional Ccondiments, Baked Pacific Cod with Yuzu Miso, Gratinated King Prawn with Herb Pesto, and Almond Crusted Lamb with Truffle Sauce. The dinner is priced at RM100++ per person. For reservations, call 03-2144 2200 ext 2337.


Treat your senses to a unique culinary experience as you revel in the year-end festivities and merry-making at the hotel. Highlights include Leg of Lamb Rolled with Chicken Farce served with Garlic Sauce, Roasted Beef with Sauteed Giblet and Candied Chestnut, Sauteed Pomfret with Orange Butter Sauce, Honey Marinated Lamb, Grilled Salmon Steak with Basil and Tomato-Butter Salsa, and Roasted Turkey with Apple and Sage Onion Stuffing served with Thyme-Giblet and Cranberry Sauce. Seasons Café’s Christmas Eve Buffet Dinner is priced at RM85++ per person, Christmas Day Hi-Tea at RM58++ per person, and Christmas Day Buffet Dinner at RM85++ per person. O’Las Indian Restaurant is offering a Christmas Eve Indian Buffet Dinner priced at RM48++ per person and Christmas Day Hi-Tea at RM58++ per person. For reservations, call 03-2697 8888 ext 8819/ 8801.


Make your way down to the hotel for ‘A Glittering Christmas’ this year. Chatz Brasserie has its Christmas Eve Buffet Dinner priced at RM118++ per adult (inclusive of one glass of cocktail/ mocktail), and Christmas Day Marathon Buffet priced RM108++ per adult (available from 12.30 pm to 10 pm). At Hot Gossip, you may purchase festive gift boxes and goodies like Christmas Fruit Cake, Chocolate Log Cake, Christmas Mince Pie and Christmas Roasts with side orders. For reservations, call 03-2147 0088.


Tonka Bean Café has its Christmas Eve Buffet Dinner and Christmas Day Hi Tea that are priced at RM108++ and RM98++ per adult, respectively. The Christmas Eve Buffet Dinner menu includes Homemade Chicken Liver Pate with Cherry Gelee, Smoked Salmon with Green Asparagus & Mustard Dill Sauce, Stuffed Eggs Garnished with Salmon Caviar & Potato Chips, and Mini Potato Waffles with Ebiko & Sour Cream. The Christmas Day Hi Tea menu features Roasted Whole Turkey with Apple Stuffing and Cranberry Sauce, Beef Wellington with Yorkshire Pudding, Mushroom Risotto, Seafood Aglio e Olio, and Smoked Duck Breast and Mushrooms Grilled Vegetable Pizza. Cedar on 15 also has a four-course Christmas Eve Set Dinner priced at RM180++ per person or RM250++ (with a glass of wine). Dishes include Tartar of Yellow Fin Tuna and Fresh Avocado, Venison Loin and Stuffed Turkey Ballontine accompanied by Bordelaise Sauce, Celeriac Mashed and Plucked Brussels Sprout Leaf and Medley of Santa Claus Christmas Dessert. For reservations, call 03-2147 1111 ext 3034/ 3711.


Making its festive debut is Fuzion’s 12 Days to Christmas. A festive dish from a different country is featured each night, culminating with all 12 dishes taking the spotlight at the restaurant’s Christmas Hi-Tea and Dinner buffets. Tuck into English Roast Turkey with Bread Sauce, Brussles Sprouts, Yorkshire Pudding, Stuffing and Chestnuts, Hong Kong-Style Roast Chicken, French Chestnut-Stuffed Goose, Jamaican Rice and Peas, Danish Roast Duck with Apple and Prune Stuffing, Karelian Pasteis, Potato and Carrot Casserole originating from Finland, and Borrego Assado or Portuguese-style Roast Lamb. Available until Dec 23, Fuzion’s 12 Days to Christmas International Buffet Dinner is priced at RM89++ per adult. Its Christmas Eve Buffet Dinner is available at RM128++ per adult and Christmas Day Buffet Hi-Tea at RM85++ per adult. Pyramid Tower Hotel’s The Atrium also has a Christmas Eve Dinner Buffet and Christmas Day Buffet Hi-Tea priced at RM98++ and RM59++ per adult respectively. For reservations, call 03-7495 1888.


Celebrate Christmas this year at Tanzini Upperdeck, GTower, with its Christmas Dinner Set Menu. Begin your meal with air-flown Anjou Pigeon Cappellini Stuffed with Chesnut, Fine Mix Greens and Marinated Vegetables, followed by Roasted Butternut Squash Soup. The main course offers a choice of 1824 Beef Ribs and Foie Gras or Baramundi Baked in Herb Oil, Pepper Coulis, Brussels Sprouts and Pancetta. The set is priced at RM208++ per person. For reservations, call 03-2263 7888.


Have a fun-filled celebration while indulging in a wide variety of delicacies at Checkers Café, on Christmas Eve and Christmas Day. The sumptuous fare includes Roast Turkey with Apple and Chestnut Stuffing with Giblet Gravy and Cranberry sauce, Smoked Salmon with Lemon Dressing, Slow-Cooked Australian Beef Flank, Potato Boulangere, Charcoal Grilled Chicken and Christmas Plum Pudding. The Christmas Eve Buffet Dinner and Christmas Day Buffet Dinner are priced at RM98++ per person; the Christmas Day Buffet Brunch is priced at RM75++ per person. For reservations, call 03-2716 1000 ext 188.


Vogue Café’s menu includes Oven Roasted Whole Turkey stuffed with Nuts, Mushrooms, Caramelised Apple and Dates, Honey Caramelised Spare Ribs infused with Ginger and Pepper, and Baked Oyster with Crispy Beef Bacon. The Christmas Eve Dinner Buffet and Christmas Day Long Lunch Buffet are priced at RM110++ and RM139++ per person respectively. Temptations offers chef’s specialities like Glazed Turkey with Chestnut, Thyme and Sage Stuffing, Baked Salmon Steak with Mango and Pistachio Buree Blanc, and Herb Roasted Chicken with Apricot Stuffing. Temptations’ Christmas Eve Dinner Buffet is priced at RM109++ per person, Christmas Day Lunch Buffet at RM110++ per person, and Christmas Day Dinner Buffet at RM119++ per person. Special set menus are also available at Sagano Restaurant for Christmas and Go Cantonese at Dynasty Restaurant for Christmas Eve. For reservations, call 03-2162 2233.


Nomad Bistro at The Nomad SuCasa All-Suite Hotel will be presenting a Christmas Eve Set Dinner and Christmas Day Buffet High Tea priced at RM60++ and RM55++ per adult respectively. The four-course Christmas Eve Set Dinner includes Grilled Endive with Olives, Rocket Salad, Fragrant Pear and Smoked Duck with Honey and Grape Sauce, and a choice of Classic Roasted Turkey with Thyme, Potatoes, Grilled Tomatoes served with Cranberry Sauce or Grilled Dover Sole with Clarified Butter and Dill Herbs and Lemon for mains. The Christmas Day Buffet High Tea features dishes like Traditional Roasted Turkey with Stuffing served with Cranberry Sauce, Roasted Leg of Lamb with Polenta and Grilled Root Vegetables, Chicken Pie, Christmas Pudding and Apple Crumble. For reservations, call 03-4251 3833 ext 457.


Paya Serai offers a buffet spread of both local and international delicacies with the must-have, succulent Roast Turkey and Lamb. The Christmas Eve Buffet Dinner is priced at RM125++ per adult, Christmas Buffet Hi-Tea at RM125++ per adult, and Christmas Day Buffet Dinner at RM115++ per adult. Genji offers fresh sashimi, crispy tempura, sizzling teppanyaki and a wide variety of sushi and Japanese hot food. Its Christmas Eve Dinner is priced at RM140++ per adult. Toh Yuen will offer its chef’s new-age authentic Chinese buffet spread with its Christmas Eve Dinner priced at RM80++ per adult. For reservations, call 03-7955 9122.


This Christmas, the hotel promises a world of unique feast to delight local and international guests. Eccucino aims to bring back the classical atmosphere of Christmas within an elegant traditional setting this year. The Christmas Buffet Lunch is priced at RM110++ and RM160++ (with free flow of house wine) per person; the Christmas Eve and Christmas Day Buffet Dinner are both priced at RM128++ and RM188++ (with free flow of house wine) per person. Head over to the hotel’s signature Asian outlets with family and friends to savour some of the best Asian contemporary dishes specially designed for the holiday season. Tai Zi Heen’s Holiday All You Can Eat Dim Sum Lunch is priced at RM75++ per person; the Holiday All You Can Eat Dinner at RM88++ per person. Enju will be offering a Holiday A la Carte Dinner Menu specially created with touch of western flavour for Christmas. For reservations, call 03-2170 8888.


For a festive get-together set against a view of the Kuala Lumpur city skyline, Bintang Revolving Restaurant, is the perfect choice. The four-course X’mas Eve Set Dinner and X’mas Set Dinner includes Pan-Seared Tuna on Caesar Salad with tossed Pine Nut and Cheese Crostini, a choice of either Aromatic Roasted Turkey Breast served with Young Green Vegetable, Sweet Potato Mashed, Berries Compote and Mushroom and Raspberry Sauces or Grilled Norwegian Salmon with Young Green Vegetable, Tomato Confit, Mashed Idaho Potato served with Hazelnut-Parsley Cream Sauce, and Strawberries Charlotte for dessert. The Verandah is also having a X’mas Eve Buffet Dinner and X’mas Day Buffet Dinner priced at RM88++ and RM78++ per adult respectively. Highlights of the X’mas Day Buffet Dinner include Christmas Pudding, Ginger Bread, X’mas Yule Log, Minced Pie, Assorted French Pastries, Chocolate Fountain with Strawberry and Christmas Cookies.

For reservations, call 03-2148 9166.


This Christmas, Maria’s SteakCafe at Metropolitan Square, Petaling Jaya, presents to an affordable five-course menu available on Dec 24 and Dec 25. Begin with the Pan-Fried sScallop with Caramelised Apple, and Asparagus wrapped in Smoked Salmon with Balsamic Dressing for appetisers. The main course offers a choice of Australian Wagyu 5 Charbroiled Steak, NZ Grilled Lamb Cutlet, or Roast Turkey served with Special Chestnut Stuffing and Cranberry Sauce. End your meal with Maria’s Chunky Chicken Puff Pastry, and Home-Made Cranberry Prune Pudding. The set menu is priced from RM92. For reservations, call 03-7725 2313/ 012-444 1601.


Enjoy a charming blend of Christmas fairytales as you and your loved ones enjoy dining in the spirit of Christmas at Carousel International Coffeehouse. The Christmas Eve Buffet Dinner is priced at RM98++ per adult, Christmas Buffet Dinner at RM88++ per adult, and Christmas Brunch at RM68++ per adult. For reservations, call 03-8944 3781.


Gather the whole family for a memorable Yuletide feast at Gen @10 Japanese Restaurant, Sunway Putra Hotel, Kuala Lumpur. The Christmas Eve Festive Buffet Dinner and Christmas Day Festive Buffet Dinner are priced at RM98++ and RM88++ per person respectively. For reservations, call 03-4042 9888 ext 1011.

Renoma Café Gallery at Jalan Bukit Bintang, Kuala Lumpur, has designed a Christmas Festival Menu for diners to indulge in delicious food and great companionship. It is lined up a four-course Christmas Eve set priced at RM168++ per person. The menu begins with Sea Prawn served Two Ways, and Turkey en Croûte. The main course offers a choice of Wellington Tenderloin and Foie Gras, or Lobster and Mantis Prawn. The Warm Christmas Pudding with Vanilla Ice-cream is served for dessert. For reservations, call 03-2143 9919.

Grand Millennium Kuala Lumpur is making a Christmas statement, showcasing a Winter Wonderland theme that invites adults and children alike to embrace the true meaning of this festive season. The Christmas buffet at The Mill tempts with a traditional turkey dish, Christmas carvings, gingerbread, Christmas pudding and stollen. On Christmas day, European favourites are served: fruit mince pies, fruit cake, Almond Paste Stollen, Yule log and Christmas pudding. The Christmas Eve Dinner are Christmas Day Buffet Lunch are priced from RM148++ and RM88++ per person respectively. Cinnamon Star, Almond Gingerbread, Chocolate Snowman, Chocolate Boots, Christmas Stollen with Almond Marzipan, Dandy Fruit Cake, Black Forest Yule Log, Green T-ramisu Yule Log, Christmas Mince Pies and a variety of goodies are available at the Christmas Treats bar at Bistro 160. For reservations, call 03-2117 4888.

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Lifestyle , eatlist , eating out , dining , Christmas


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