Delectable: Wong showing a set of Roti KCK at his coffeeshop.
Running a traditional kopitiam that appeals to customers from all races was a concept that Wong Kok Peng had hoped to achieve when he opened his shop, simply called Kopitiam, more than 10 years ago.
Wong, 53, had dreamt of running a kopitiam after quitting his freelance photography business, but he did not want to limit his customers to a certain group of people.
