IN conjunction with the 88th anniversary of the Republic of Turkey, the Turkey Tourism and Information Office in Malaysia is celebrating and commemorating the occasion by hosting the Turkish Culinary and Cultural Week from Oct 28 until Nov 4 at The Royale Chulan Hotel Kuala Lumpur.
With co-sponsors such Etihad Airways and Ravika Olive Oil, the exciting highlights at the Turkish Culinary and Cultural Week will comprise fine samples of Turkish cuisine, Turkish classical music and folk dance performances as well as demonstrations on Turkish marbling art (Ebru) and Turkish calligraphy by the country’s native artists.