ONE of the first challenges of moving to a new place is scouting for food products that offer a hint of familiarity; a whiff of the flavours and textures from back home or those that you’ve grown to love in the adopted country where you may just have been coming from.
The last four months since I arrived here has been a heady sensory experience. The sights and sounds, the colours and vibrancy have given me a lot of excitement and experiences to look forward to. I am grateful for friends who have taken me around and introduced me to the beautiful hotspots that I’ve grown to like about Kuala Lumpur life. First and foremost, about food.
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