Exhibition on progress of organically grown food

IT HAS taken time but there is now a significant increase of Malaysians who have come to understand the state of progress of organically grown food in our country, and experience the range of taste and flavour of organically grown produce and livestock, be it local or imported.

The Centre for Environment, Technology and Development Malaysia (Cetdem) and Slow Food Klang Valley Convivium with the support of Department of Agriculture and the Kuala Lumpur and Selangor Chinese Assembly Hall are organising the 5th Malaysian Organic and Natural Products Exhibition from Sept 18–20 at the Kuala Lumpur and Selangor Chinese Assembly Hall, No 1, Jalan Maharajalela, Kuala Lumpur.