THE public will have to take on a ‘watchdog role’ and report dirty and unhygienic eateries to the authorities whenever they come across such places.
Penang Island Municipal Council’s (MPPP) Urban Ser- vices, Public Health and Licensing department director Dr Goh Kok Yeung said public tip-off would come in handy as the council’s enforcement officers who conduct checks on restaurants, food outlets and street hawkers every week had a large area to cover.
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