Kampung Bako is nothing new to tourists, locals and foreigners alike as the village is the gateway to Taman Negara Bako, South-East Asia’s smallest national park in Sarawak.
Known for its belacan (shrimp paste), not many outsiders exactly know what the Bako villagers do for their daily subsistence, apart from depending on the catch from the river and agricultural produce from their small orchards.
