In July, Checkers Café, Dorsett regency Kuala Lumpur pays tribute to Mediterranean cuisine. The buffet spread includes soups, Moroccon carrot salad, salmon and spinach pie, Greek beef stew, fresh seafood and desserts like baklava, halva and more. The spread costs RM45++ per person. Children and senior citizens enjoy a 50% discount. For reservations, call 03: 2715 1000.
Teochew goodness
Until July 31, Toh Lee Chinese Restaurant, Hotel Nikko Kuala Lumpur is offering Teochew dishes like stewed Teochew Goose, stir-fried sliced chicken with peppercorns, wok fried Teochew dumplings and more. There are two sets and the first is priced at RM58++ and the second at RM98++. For reservations, call 03: 2782 6128.Wines from Chile.Already a subscriber? Log in.
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