Bloody Midnight Sour Cocktail (left) and Witch’s Brew Fizz Mocktail at Satellite Restaurant & Bar.
SATELLITE RESTAURANT & BAR
53rd Floor, Imperial Lexis Kuala Lumpur, Jalan Kia Peng Business hours: 5pm-midnight, daily
Reservations: 010-784 0176 (WhatsApp)
Satellite Restaurant and Bar at Imperial Lexis Kuala Lumpur invites thrill-seekers to ascend to its rooftop for Ghosted, an all-white Halloween soiree where eerie meets elegant against the breathtaking city skyline.
Guests are encouraged to dress in white for a complimentary cocktail during the 8pm event on Oct 31.
In celebration of the spooky season, the restaurant is featuring Halloween drinks until the end of the month.
The Bloody Midnight Sour Cocktail (RM58nett) is a bewitching mix of Belvedere Pure vodka, lemon juice, spiced blackberry syrup, Stillabunt Foamer and Angostura bitters.
Designated drivers can order the Witch’s Brew Fizz Mocktail (RM48nett), a concoction of butterfly pea tea, pineapple juice, lime juice, honey syrup, ginger ale and gummy worm candy.
BAR TAILOR
No.42A Jalan SS20/10, Damansara Kim, Petaling Jaya
Business hours: 4pm to 1am (Mondays to Saturdays)
Reservations: 011-1639 5006
This Halloween, Bar Tailor introduces a new cocktail to celebrate the festivities.
Da Xiu Yan pays homage to a Cantonese tradition of “villain hitting”, in which clients pay for the service to curse a specific person or group.
Now, the age-old service has inspired a cocktail.
Da Xiu Yan (RM58) is made of whiskey, elderflower liqueur, vermouth, Campari, Oolong tea, coconut water and pomegranate juice.
A dash of Angostura bitters is added with the inclusion of vape smoke to add drama to the presentation.
The cocktail comes with a condition: visitors must finish the drink to have their wish granted.
G-STRING KL
1st floor, No.147 Jalan Petaling, KL
Business hours: 5pm-2am (Tuesdays to Thursdays and Sundays), 6pm-3am (Fridays and Saturdays)
Reservations: 013-938 6322
G-String welcomes Halloween with two new cocktails and a shooter set using Roku Gin as the base spirit for new libations.
Cursed Offering shooters come in sets of three or six.
Mixed with Roku Gin, lime, Grenadine syrup, and grapefruit juice, the shooters have a tropical and citrusy note.
Guests can also order seasonal cocktails such as I See You, which is a mix of Roku Gin, Amaretto and apple-infused wine.
It is topped with two lychees and cherries skewered to represent ghoulish eyes for added creepiness.
The Dead Inside cocktail is a mix of Roku Gin, guava juice, lime, pink grapefruit, and cream.
Promotion runs until Oct 31.
THE FIRST CHAPTER SPEAKEASY
Jalan Medan Setia 2, Bukit Damansara, KL
Business hours: 6pm to 3am, Tuesdays to Saturdays
Reservations: 012-239 1738
The First Chapter Speakeasy will host a special Halloween event called “House of Hex” on Oct 29.
There will be free-flow Halloween cocktails for ladies.
Guests can also indulge in the Pick Your Poison Game, which requires guests to first spot a dealer with a deck of cards.
They then proceed to choose a card; each card comes with a treat. After that, they head to the bar to claim the prize.
Finding your way to The First Chapter Speakeasy bar is a bit tricky – two huge doors greet guests at the mezzanine floor of the shoplot where the bar is located, and choosing the right door (the other is fake) is your first “trick or treat” option.
The bar has a signature menu that includes cocktails like the Elevated Elderflower, as well as shooters.
BENANG, THE SECOND CHAPTER
Jalan Medan Setia 2, Bukit Damansara, KL
Business hours: 5pm to midnight, Wednesdays to Sundays
Reservations: 011-1400 9621
In collaboration with Don Julio tequila, Benang is celebrating Halloween with back-to-back events.
On Oct 30, guests dressed in the creepiest costumes can compete in the Best Dressed contest.
There will be free flow of Halloween cocktails for the ladies.
On Oct 31, an event titled The Afterlife Affair celebrates the festivities with a night of spirits, shadows and hauntingly good vibes.
The best dressed will receive a limited-edition engraved bottle of Don Julio 1942 Tequila.
Benang, sister bar to The First Chapter, is known for its cocktails like the Lychee Est, made with Grey Goose vodka, St Germain Elderflower, lychee tincture and fresh lime juice.





