Spotlight on tuna, a cut above in sustainable fine dining


The “Maguro Osusume” at Nobu Kuala Lumpur is dedicated to the rich and multifaceted world of premium tuna.

Nobu Kuala Lumpur introduces the “Maguro Osusume”, an exclusive month-long special dedicated to the rich and multifaceted world of premium tuna.

More than a culinary showcase, the menu celebrates conscious luxury – where every part of the tuna is honoured, prepared and presented through the inimitable Nobu lens.

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