Australian Lamb Neck Assam Pedas (left) and Australian Beef Short Rib with Coconut Flakes and Strawberry Sambal from Hilton Kuala Lumpur. — Photos: SHARI CHEMAT/The Star
DURING Ramadan, many Malaysians will recall their memories of buka puasa, the communal meal to break one’s fast.
Be it a home-cooked dinner or one in restaurants with family or friends, many may have fond memories.
