Spread joy and warmth this holiday season with Enchanted Wonders’ captivating assortment of meals, goodies and desserts.
FROM festive menus and lavish buffets to delightful treats, Shangri-La Kuala Lumpur is inviting guests to create lasting memories this joyous season.
The “Enchanted Wonders” theme is designed to take guests to a realm of joy and celebration.
Festive Afternoon Tea at Lobby Lounge features treats such as Trout Tartare with Yuzu Aioli and Caviar, Manjari Chocolate Royaltine Yule Log and Chicken and Cranberries Chutney with Candied Orange Pinwheel, accompanied by scones.
Served daily until Dec 31, from 3pm to 6pm, it is priced at RM168nett per set or RM248nett per set with a glass of Chandon Garden Spritz.
From Lemon Garden is the Festive Buffet Extravaganza with traditional Christmas must-haves such as lamb cutlets, roasted prime ribs, lobster thermidor, beef Wellington and Christmas roast chicken.
Available for lunch and dinner on Dec 24, 25, 26 and 31 and Jan 1, the buffets are priced at RM228nett onwards per person for lunch and RM268nett onwards per person for dinner.
At Arthur’s Bar and Grill, classic festive dishes, a live carving trolley and a selection of handcrafted cocktails await with an assortment of festive favourites including Yule logs, stollen, Noel fruitcake loaf, mince pies, panettone and Christmas designer biscuits.
The roasts include Roasted Whole Chicken, Roasted Five-spice Whole Chicken, Slow-roasted Australian Lamb Leg, Roasted Grain-fed Beef Sirloin and Stuffed Chicken Ballotine with Cranberry and Pistachio Sauteed with festive vegetables, roasted potatoes and mushroom sauce.
It is available on Dec 24 and 25, at RM258nett per person.
For reservations, call 03-2032 2388. To order Enchanted Wonders goodies and roasted delights, visit https://tinyurl.com/29d3mv35
