Rooftop edible garden a hit with employees


Sabariah tending to the pak choy grown in cups on the rooftop using the aquaponic method. - KK SHAM/The Star

Once a neglected space, the rooftop of Wisma MBSA on Persiaran Perbandaran in Shah Alam, Selangor, has been converted into a flourishing vegetable and fruit garden.An assortment of leafy vegetables, medicinal plants and even roselle flowers and passion fruit vines are being grown in planter boxes and on trellises.

Shah Alam City Council (MBSA) Landscape Department agriculture officer Majidah Md Ali, 45, who was given the task to convert the rooftop on the third floor into an edible garden, said it took five months to produce the luxuriant vista and it had helped to improve the building’s aesthetics.

Get 20% OFF The Star Digital Access

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Next In Metro News

Former Air Force commando goes from jungle skills to satay grill
Young powerlifter sets sights on world stage
Port Klang factories fined RM18,000 for pollution,�licensing�offences
Mums turn recipes into feast
Group launches its first 24-hour supermarket in Johor
River of mahseer
More green areas for PJ
Kelana Jaya lakes stocked for�fishing competition
Malaysia Day carnival�treat for Mutiara Damansara residents
Malaysians of mixed heritage reflect diversity

Others Also Read