Journalist’s decision to venture into food business pays off

Leow in front of Restoran Grandma Ong at Jalan Maju, Taman Maju Jaya, Johor Baru.

JOHOR BARU: It was a tough decision for Johor Sin Chew Daily journalist Leow Chee Wee to call it a day after serving over seven years.

While most journalists who quit their jobs normally go into public relations or media-related industry, he took a bold step and ventured into the food business in 2017.