Fishermen: Facility with 5,000-tonne capacity will keep seafood fresh


Sim (centre) getting feedback during a working visit to the LKIM complex in Batu Maung.(Below) Fishermen going about their daily routines of preparing and repairing their boats at the jetty. — CHAN BOON KAI/The Star

THE Penang Fishermen Association is in dire need of a cold storage facility to help stockpile seafood items.

Its chairman Nazri Ahmad said fishermen are finding it difficult to sell seafood which has lost its freshness.

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