Showcasing flavours of Sarawak


Dona Drury (front, in orange shirt) flanked by Hong Seng (left) and Abang Abdul Wahapi, posing with other committee members and participants at a press conference for the festival.

SARAWAK Heritage Street Food Festival returns for its second edition on July 6 to 8, offering the best of local flavours and cuisine.

The culinary event, to be held at India Street Pedestrian Mall, promotes traditional delicacies of the various ethnicities in the state, as well as “made in Sarawak” food products.

Limited time offer:
Just RM5 per month.

Monthly Plan

RM13.90/month
RM5/month

Billed as RM5/month for the 1st 6 months then RM13.90 thereafters.

Annual Plan

RM12.33/month

Billed as RM148.00/year

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