HAVING only taken up his post last December, Shang Palace executive Chinese chef John Chu had to quickly settle into his role before working on the restaurant’s Chinese New Year menu.
CELEBRATE the prosperous Lunar New Year with a traditional Chinese feast in the heart of the city.
CHEF Lam Hock Hin continues to take the adventurous path with his culinary concoctions, as he taps into his innovative streak to create this year’s festive delights.
FOR the Chinese New Year celebrations this year, hotels in the city have come up with menus offering scrumptious meals. From the main course to dessert, the menus are fitting for the occasion.
IT IS time once again to get together with those near and dear to welcome Chinese New Year over a shared meal.
Berjaya Times Square Hotel, Kuala LumpurCelebrate an “Ongtastic” Year with the hotel’s yee sang promotion.
MAKING healthy eating choices during the festive season can be a challenge but it is not impossible.
MELAKA: Hotel Double Tree by Hilton has lined up Lunar New Year buffets to ensure the celebration is not only auspicious, but a memorable one.
KUANTAN: With Chinese New Year fast approaching, many will be on the lookout for a suitable venue to get together for a family feast.
THE perfect balance of sweet, sour and spicy is what makes for an ideal tom yam.