The local salad station has kerabu, jeruk and eight types of sambal, including sambal berudu, sambal cili padi and sambal belacan.
TAKE your taste buds on a gastronomic tour around Malaysia with signature dishes from 13 states this Ramadan.
Some of the dishes to look forward to at The Ritz-Carlton, Kuala Lumpur, are Asam Pedas Ikan Tenggiri (Melaka), Ikan Patin Masak Tempoyak (Pahang), Laksa Kedah, Nasi Kerabu (Terengganu), Penang rojak, and Sotong Goreng Lada Hitam (Sarawak) among others.
Already a subscriber? Log in.
Limited time offer:
Just RM5 per month.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
