Keeping it real for noodle lovers

Koh (right) who previously operated a stall in Penang heads the kitchen at Koay Teow King.

FINDING a spot to have char kuey teow for dinner can be a challenge, considering most stalls only operate during the day.

When we stumbled upon Koay Teow King in Damansara Uptown, we were eager to find out why someone would want to open a restaurant selling only char kuey teow throughout the day.