Koh (right) who previously operated a stall in Penang heads the kitchen at Koay Teow King.
FINDING a spot to have char kuey teow for dinner can be a challenge, considering most stalls only operate during the day.
When we stumbled upon Koay Teow King in Damansara Uptown, we were eager to find out why someone would want to open a restaurant selling only char kuey teow throughout the day.
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