Zaki carving the Christmas turkey which will be available at the hotel’s Christmas buffet spread throughout December. (Right) Oxtail Stew.
WHY stick to just one day when you can celebrate Christmas for 30 days? That is how Aloft Kuala Lumpur will celebrate the jolly time of the year with its 30 days of Christmas offerings this year.
“We used to have festive buffets for just a few days, but this year we will celebrate it for a whole month,” said Aloft Kuala Lumpur sous chef Zaki Harun, 40.
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