The top tier consists of a generous amount of sweet treats in the form of a Strawberry Pavlova, Caramel Walnut Brownie and Salted Caramel Macadamia Cheesecake. — Photos: ZAHID IZZANI/The Star
IT HAS been 60 years since we gained independence from British rule but there are still traces of their culture here in Malaysia.
These range from architecture to language and in this case, food.
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