Dishing up Mughlai flavours in KL


Freshly baked garlic naan and bhatura channa are perfect for scooping up some spicy Mutton Masala.

IT IS uncommon to find Mughlai cuisine, which is a northern Indian cooking style, in Kuala Lumpur.

But head to Moghul Mahal restaurant in Brickfields’ Little India and let your tastebuds experience the uniqueness of this cuisine.

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