The Seared Scallop and Mango Compote with Leek Nantais Sauce makes a refreshing starter for diners at The Spice Restaurant of The Royale Bintang Penang.
THE Spice restaurant of The Royale Bintang Penang lives up to its name with tasty fusion food spiced up by various aromatics.
Expect creative and flavourful dishes at this casual fine dining outlet helmed by junior sous chef Mohd Hafeez Abdul Halim.
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