Juicy scallops, clams and crabs are among the array of seafood served for the hotpot promotion at Pullman Kuala Lumpur Bangsar Hotel.
PUMPKIN chicken soup or lemongrass shallot chicken soup make an interesting difference when opting for a hotpot meal.
Most people will appreciate the addition of pumpkin and lemongrass to pep up the soup base for a steamboat meal as chicken soup or tom yam are simply too common.
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