Mexico’s rich, fiery flavours come to life for diners in the capital

Fresca tries to maintain a Mexican ambience; patrons celebrating their birthdays get to try on (but not take home) the hand-stitched sombreros brought over from Mexico. — Photos: RICKY LAI/The Star

EVER since Mexican dining establishment Fresca first opened for business in Gardens Mall three years ago, the place has gained a following with diners who want authentic and accessible Latin American cuisine.

The second restaurant at Avenue K to hit the one-year mark has a split-dining concept with Chinese tea-house Dolly Dim Sum.