A slice of hawker food paradise


Fish Curry with Lady Fingers and Coconut Milk, a great accompaniment to rice. (Jeremy Tan / Aug 17, 2015)

THE Penang All-Time Favourites Buffet of Shangri-La’s Rasa Sayang Resort and Spa offers diners an eclectic sampling of the island’s world-renowned cuisine.

Popular street fare and traditional delicacies are central to the mouth-watering spread, available every Saturday from 6.30pm to 10pm at its breezy alfresco outlet, Pinang Restaurant and Bar.

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