Savour home-cooked traditional dishes at buka puasa buffet fare

The fresh water prawns cooked in turmeric spicy gravy is something not to be missed at the Ramadan buffet.

SPICY asam pedas. That is what comes to mind when Makan Kitchen chef de cuisine Tajuddin Dolmat reminisced about his favourite home-cooked dish.

“Home is where the heart is and everyone misses their favourite home-cooked dishes.