Husband-and-wife enterprise: Wan (in red) and her husband Loke, 55, have been running their stall for the past 16 years in TTDI. — Photos by AZMAN GHANI
ONE snack that truly reflects Malaysian society and culture is rojak — an eclectic mix of different ingredients and flavours that come together as a tasty dish.
In recognition of this well-loved Malaysian street food, The Star People’s Food Awards will be featuring rojak buah for the month of April.
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