(From left) Muhamad Aliff Irfan Azahar, Muhammad Irfan Mohd Rodzhan and Muhammad Aidil Adha Abd Najid, all 15, holding up the dish they prepared during the cooking competition at the state-level Maggi Secondary Schools Cooking Competition (MSSCC) in SMK Sungai Ara, Penang.// CHARLES MARIASOOSAY/ The Star/09/August 2017.
EVERY day for a week, three 15-year-old boys practised cooking.
Their dedication paid off when they won the Penang Maggi Secondary Schools Cooking Competition (MSSCC).
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