Chef Wan (left) driving home an important point while Idris looks on at the Malaysian Dental Association public forum.
OLD habits die hard, and Malaysians’ love affair with sugar is killing us, said celebrity chef Datuk Redzuawan Ismail.
Having lost the battle to save his own father from diabetes two years ago, Chef Wan, as he is better known as, said cooks ignorant about nutrition were serving up meals full of sugar and colouring to attract customers.
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