British bad food jokes aside, Britain is proving it is a serious player in the international food scene, thanks to its thriving season-driven markets and eclectic mix of ethnic influences.
The rising number of internationally acclaimed chefs who credit Britain as their homeland have also swayed some votes in its favour. It is the country that has given us Jamie Oliver, Heston Blumenthal, Marco Pierre White, Gordon Ramsay, and Nigella Lawson, among others.
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