How to lead a zero waste life in Malaysia


Zero waste crusader Claire Sancelot ensures that kitchen waste such as discarded vegetable peels, egg shells, tea leaves and coffee grounds. Photos: The Star/Marjorie Chiew

Back in the 1980s, a four-year-old child watched her parents recycle paper and glass in the French city of Lille.

Today, that child is 40-year-old Claire Sancelot, now a parent herself to three young girls. Like her “green” parents, she is also doing her bit for the environment. She now hopes her family would join in her efforts.

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