Small amounts of fresh herbs can be added to spice up healthy snacks such as sandwiches. — dpa
It’s not just about the flavours: Fresh herbs are also packed with healthy ingredients and should be added to dishes whenever you get the chance.
Herbs tend to be underappreciated. They bring more to a meal than merely flavouring and garnishing – they’re also very healthy in themselves.
Already a subscriber? Log in
Save 30% OFF The Star Digital Access
Cancel anytime. Ad-free. Unlimited access with perks.
