SHELDON MARGEN and DALE A. OGAR sift through useful nutrition facts that come in quite handy in preparing or eating food.
WE know that being overweight can raise our risk of developing heart disease and diabetes, but did you know that carrying around extra pounds can also increase the risk of certain types of cancer, including postmenopausal breast cancer, colon and kidney cancer, and oesophageal and uterine cancer.
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