Tuna stocks are depleting and this will affect the quality of sushi we eat. - Filepic
Jiro Ono – ‘the best sushi chef in the world’, according to President Obama – predicted trend years ago.
Japanese sushi maestro Jiro Ono, whose creations were recently enjoyed by US President Barack Obama and are reputedly the best in the world, has warned of a sea change in ingredients due to overfishing.
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