Single malt masterpieces at Ee Chinese Cuisine


The Apple Celery Walnut Crisp, Vanilla Chocolate Praline Ice Bon Bon and Pistachio Raspberry Jam Ball are eaten in that order (from left).

INSTEAD of having wine with your meal, why not try whisky?

At its most fundamental, the two are completely different in that wine is usually made from grapes while whisky is made from almost any kind of grain such as wheat, rye or barley.

Win a prize this Mother's Day by subscribing to our annual plan now! T&C applies.

Monthly Plan

RM13.90/month

Annual Plan

RM12.33/month

Billed as RM148.00/year

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
   

Next In Eating Out

Whisk the queen of your heart off to a leisurely lunch buffet
Drawing inspiration from mums for dainty treats
Weekend bento sets to delight young minds and appetites
Sugar, spice, everything nice in high tea for mum
Odette: What it's like to eat at Singapore's best restaurant
Fresh twist on tradition
A culinary journey through South-East Asia
Drink series to gin up the night
Cuisine curated to complement cocktails
A workspace for baristas, bakers and chefs is now a lovely eatery

Others Also Read