The famous roast peking duck from Da Dong restaurant in New York. Photo: dadongny.com
French gastronomy is enjoying a revival in the US, and Asian cuisine is being elevated to fine dining.
Those are some of the food trends predicted to define 2019, according to organisers of the France-based restaurant ranking La Liste 1000.
Already a subscriber? Log in
Save 30% OFF The Star Digital Access
Cancel anytime. Ad-free. Unlimited access with perks.
