Yakisoba pan. Photo: Jane F. Ragavan
Except for a few countries in Asia, bread isn't a staple food in much of the continent. Perhaps that's why when food vendors do come up with sandwiches, they are quite unusual – and excellent. Here are seven to try around the region. (And if you can't get around, try making them yourself at home. Search for the recipes and techniques on YouTube – that's where we learnt how to make all the sandwiches for this article.)
Don't forget the soft-boiled eggs.
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