Malcolm Goh says that cooking in the restaurant requires precision and accuracy, but when he cooks at home, he totally switches off and just throws things together.
Star2.com exclusive: This is the first in our online series documenting the food that chefs prepare at home.
Malcolm Goh has just come off a surgical procedure, but when I meet him, he is all smiles and says, “No lah, I’m fine!” to my anxious queries about the state of his health.
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