Shogayaki Chicken
Chong Chua Hong is hard at work in the kitchen. Her back is bent over the stove, her brows furrowed in concentration and her face a rictus of focus and motivation.
“She is so serious when she cooks lah!” jokes her friend Miki Ho, traipsing in and out of the kitchen to talk to “Sokasan” as she calls Chong, whose impressive focus doesn’t waver, even as her friend chats nineteen to the dozen.
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