Pad Thai Talay (Stir Fried Thair Rice Noodles with Seafood). Photo: Rama V
The most anyone could do after eating a scrumptious meal at a restaurant is to go home and drool over it for days. But not the patrons of Rama V Fine Thai Cuisine located in the heart of Kuala Lumpur.
They get to feast on fine Thai cuisine at the restaurant and recreate some of the dishes at home – thanks to MPH Masterclass Kitchens’ Rama V Thai Cookbook that was published last year.
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