Top nominees for asam laksa in The Star People's Food Awards

  • Food News Premium
  • Tuesday, 14 Oct 2014

Lum Kee assam laksa is made with serai, onions, dry chili, asam jawa, daun kesum and mixed with sardine. To add sweetness to the dish, the owners add pineapplie slices. 

Four of the most favoured hot-and-sour noodle dish found in PJ.

WHERE is your favourite asam laksa stall? If you want to find out where the best is located in the Klang Valley and vote for your favourite one, visit Metro Online Broadcast ( under The Star People’s Food Awards panel.

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