BID adieu to 2013 and usher in the New Year with family and friends over a buffet dinner at Parkroyal Kuala Lumpur’s Chatz Brasserie on Dec 31.
Start the meal with bread and rolls with butter or appetisers such as Marinated and Smoked Norwegian Salmon with condiments, Smoked Turkey Breast, Liver Pate and Smoked Duck with Fresh and Dried Fruit, Lobster Medallion Chaud Froid, Classic Lamb Pate and a selection of international cheese with crackers and vegetables crudités.
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