Taman Sari Brasserie,
Hotel Istana Kuala Lumpur City Centre,
73, Jalan Raja Chulan, Kuala Lumpur.
Tel: 03-2141 9988/www.hotelistana.com.my
Business hours: 6.00am to 10.30am,
noon to 2.30pm, 6.30pm to 10.30pm, daily.
Spearheading the team that will cook up this Northern Indian feast is Indian Kitchen sous chef Sabuddin Sekh and his younger brother Halimuddin Sekh, who are both from Kolkata.
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