Esther Foo’s fruit cakes have stood the test of time; they still taste good after 12 years.
MOST of us can’t imagine eating cakes that are months old. But Esther Foo’s wedding cakes are so special that they’re still being eaten after 12 years.
Tuesday, 26 May 2009
Esther Foo’s fruit cakes have stood the test of time; they still taste good after 12 years.
MOST of us can’t imagine eating cakes that are months old. But Esther Foo’s wedding cakes are so special that they’re still being eaten after 12 years.